People have been fascinated by the idea of edible water for centuries, and the concept of edible water balls has been around since at least the 18th century. In recent years, edible water balls have been gaining in popularity, thanks to their convenience, eco-friendly packaging, and health benefits. But what exactly are edible water balls? And how do you make them? In this article, we'll answer these questions and show you how to make your own edible water balls.
What Are Edible Water Balls?
Edible water balls, sometimes referred to as Ooho globes, are small, spherical capsules of potable water. They are made of a biodegradable, plant-based membrane that is both flexible and strong. The membrane is made from a combination of calcium chloride and sodium alginate, a substance derived from seaweed. This combination forms a gel-like pouch that is filled with purified water.
The membrane is designed to be strong enough to hold the water inside, yet delicate enough that it can be easily consumed. The edible water balls are also designed to be as eco-friendly as possible, with the membrane being 100% biodegradable and compostable. As an added bonus, the membrane adds a mild, pleasant flavor to the water inside, making them a great alternative to plain old bottled water.
What Are the Benefits of Edible Water Balls?
Edible water balls offer a number of benefits over traditional bottled water. Firstly, they are much more eco-friendly than traditional plastic bottles, as they are fully biodegradable and compostable. Secondly, they are much more convenient to use and transport, as they take up much less space than regular bottles of water. Thirdly, they are much healthier, as they are made from natural, plant-based ingredients, rather than harsh chemicals.
Finally, edible water balls can be a great way to add a bit of flavor and variety to your water. As the membrane has a mild, pleasant flavor, you can add different flavors to the water inside, such as lemon or strawberry. This makes them a great way to add a bit of excitement to your water, without all the added sugar or calories of regular flavored waters.
How to Make Edible Water Balls
Making edible water balls is surprisingly easy and can be done with just a few simple ingredients. Here's what you'll need:
- 4 cups of purified water
- 1/4 cup of calcium chloride
- 1/4 cup of sodium alginate
- A large bowl
- A spoon
- A container with a lid
The first step is to combine the calcium chloride and sodium alginate in the large bowl. Mix them together until they are completely combined. Then add the purified water and stir until the mixture is completely dissolved. Once the mixture is ready, pour it into the container and place the lid on top. Place the container in the refrigerator and let it sit for at least two hours.
After the mixture has had time to cool and set, it is time to make the edible water balls. To do this, spoon out small amounts of the mixture and carefully drop them into a bowl of cold water. The cold water helps to form the balls and helps the membrane to form around the water.
Once the balls are formed, they are ready to be eaten. Simply pop them in your mouth and enjoy! You can also add different flavors to them, as mentioned above.
Tips for Making Edible Water Balls
Making edible water balls is relatively easy, but there are some tips and tricks you can use to make them even better. Here are a few tips to keep in mind when making your own edible water balls:
- Make sure to use purified water, as tap water may contain impurities that can affect the texture and taste of the water balls.
- When combining the calcium chloride and sodium alginate, make sure to stir until the mixture is completely dissolved. If there are any lumps, they can affect the texture of the water balls.
- When spooning out the mixture, make sure to use a spoon that is large enough so that the balls are the same size. This will ensure that they are even and consistent.
- Make sure to add the balls to cold water. This will help them to form and will also help them to keep their shape.
- If you want to add flavor to your water balls, make sure to add the flavorings after they are formed. Adding them before may cause the balls to break apart.
Frequently Asked Questions
What are edible water balls?
Edible water balls are small, spherical capsules of potable water. They are made of a biodegradable, plant-based membrane that is both flexible and strong.
What are the benefits of edible water balls?
Edible water balls are much more eco-friendly than traditional plastic bottles, as they are fully biodegradable and compostable. They are also much more convenient to use and transport, as they take up much less space than regular bottles of water. Finally, they are much healthier, as they are made from natural, plant-based ingredients, rather than harsh chemicals.
How do you make edible water balls?
Making edible water balls is surprisingly easy and can be done with just a few simple ingredients. First, combine calcium chloride and sodium alginate in a bowl. Then add the purified water and stir until the mixture is completely dissolved. Finally, spoon out small amounts of the mixture and carefully drop them into a bowl of cold water. The cold water will help to form the balls and the membrane around them.
Can you add flavor to edible water balls?
Yes, you can add different flavors to edible water balls. As the membrane has a mild, pleasant flavor, you can add different flavors to the water inside, such as lemon or strawberry. Make sure to add the flavorings after the balls are formed.
What is the best way to store edible water balls?
The best way to store edible water balls is in an airtight container in the refrigerator. This will help them to stay fresh for longer and prevent them from drying out.
How long do edible water balls last?
Edible water balls can last for up to one week if stored properly in the refrigerator. However, it is best to consume them as soon as possible for the best flavor and texture.
Are edible water balls safe to eat?
Yes, edible water balls are safe to eat. They are made from natural, plant-based ingredients and do not contain any harsh chemicals.
Are edible water balls vegan friendly?
Yes, edible water balls are vegan friendly as they are made from plant-based ingredients. However, always double check the ingredients list to make sure there are no animal-derived ingredients.
Can edible water balls be used as decorations?
Yes, edible water balls can be used as decorations. They can be used to add a bit of color and sparkle to any event or gathering. Just make sure to keep them in a cool, dry place away from direct sunlight.
Can edible water balls be used for hydration?
Yes, edible water balls can be used for hydration. They are a great way to stay hydrated on the go, as they are convenient and portable. Plus, they add a bit of flavor and excitement to regular plain water.
Does it cost a lot to make edible water balls?
No, it does not cost a lot to make edible water balls. All you need are a few simple ingredients and some basic kitchen tools, and you can make your own edible water balls in no time. Plus, it is much cheaper than buying bottled water.